Gold is the level of 100% Made in Italy certification and reliability achieved with the ITA0039 certification by Asacert, from the “Chez Antonio” restaurant-pizzeria in Albi, France.
Gold is the level of 100% Made in Italy certification and reliability achieved with the ITA0039 certification by Asacert, from the “Chez Antonio” restaurant-pizzeria in Albi, France.
ASACERT is back on the Italian Awards stage, this time in Scotland, to reward the best 100% Italian restaurant in the whole nation.
ITA0039 Platinum certification for two Italian restaurants: the Chinese Mammamia and the Australian Bella Italia, excellences of Made in Italy in the world.
Outside Italy, 6 out of 10 food products passed off as Made in Italy are actually pirated. Read more!
Export of the Italian agri-food sector up by + 21% in the first six months of 2022: it’s time to certify Made in Italy products.
Find out more about Stable Hearth: the first UK pizzeria to receive ITA0039 Platinum certification.
Impossible to compete with Italian gelato, especially when it comes to quality and taste. Find out more about the history of gelato.
ASACERT and ITA0039 back on the stage of the Italian Awards in Manchester to reward the best 100% Italian Taste restaurant in England.
“It is an honor to be able to reward those who preserve and strengthen the culture of Made in Italy in the catering sector in England – says Fabrizio Capaccioli, creator of the ITA0039 | 100% Italian Taste Certification protocol, and CEO of ASACERT – The Italian tradition, does not just talk about food: behind […]
On the World Sustainable Gastronomy Day, ITA0039 reaffirms the fundamental role of responsible behavior and certifications.
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