In the beating heart of Cyprus, a new jewel of Italian cuisine has opened its doors: Zero Sei Trattoria. Located in John F. Kennedy, Limassol, this restaurant recently received Gold certification from Asacert’s ITA0039, further solidifying Fausto Soldini’s commitment to promoting authentic Roman cuisine.

Fausto Soldini, already famous for the success of his Trattoria Zero Sei and Sotto Pinsa Romana restaurants in Malta, has decided to expand his culinary influence beyond the Mediterranean with the opening of Zero Sei Trattoria in Cyprus. “Cyprus is an island that, like Rome, is rich in history and tradition,” Soldini explains. “Its strategic location in the Mediterranean and its unique cultural mix make it the perfect place to combine my passion for Roman cuisine with the warm Cypriot welcome.”

Fausto Soldini’s inspiration to open a new restaurant in Cyprus stems from his vision to create a culinary bridge between the different cultures of the Mediterranean. “I have always believed that food is a universal language,” Soldini says. “With Zero Sei Trattoria in Limassol, I want to bring a piece of Rome to Cyprus, sharing our tradition and flavors with a new community.”

As in his restaurants in Malta, Fausto Soldini has brought the same maniacal dedication to quality and authenticity to Cyprus. Every dish prepared at Zero Sei Trattoria is a tribute to Roman tradition, from carbonara made with select ingredients to amatriciana that evokes the genuine flavors of the Italian capital.

“Roman heritage is at the heart of our cuisine,” says Soldini. “Every day, we work with the goal of transmitting this heritage to our guests, offering not just food, but a true journey into Roman flavors and culture.”

The ITA0039 by Asacert certification is not only a recognition of culinary excellence, but also a symbol of authenticity and quality. This rigorous protocol ensures that only restaurants that meet the highest standards regarding products and authenticity can bear this prestigious title. For Zero Sei Trattoria, obtaining the Gold level represents another milestone in Fausto Soldini’s journey toward promoting true Italian cuisine abroad.

“ITA0039 certification is essential to ensure that our customers can enjoy a true Italian dining experience,” Soldini stresses. “In a world where Italian Sounding is a constant threat, it is essential to protect and enhance authentic Italian products and cuisine.”

Zero Sei Trattoria in Cyprus is not just a restaurant, but a place where passion for Italian cuisine meets Cypriot hospitality. With this new opening, Fausto Soldini confirms his role as an ambassador of Roman culinary tradition in the Mediterranean, offering his guests an unforgettable gastronomic experience.

La certificazione ITA0039 | 100% Italian Taste Certification by ASACERT, rappresenta un sigillo di eccellenza che distingue Zero Sei Trattoria come autentico punto di riferimento per la cucina italiana nel mondo. Con questo riconoscimento, Fausto Soldini continua a difendere e promuovere la vera cucina italiana, garantendo autenticità, qualità e passione in ogni piatto servito.